Red Velvet Cookies

Red Velvet Cookies

Red Velvet Cookies

Red velvet cake mix – 1 box

Cool Whip – 1 8 oz tub

Egg – 1

Powdered sugar – 1/4 cup

Pre-heat oven to 350 degrees.

In a mixing bowl, combine cake mix, egg and Cool Whip and mix thoroughly.  Make a 1 inch ball, drop into powdered sugar and roll until thoroughly coated.  Place on cookie sheet and bake for 12 minutes; allow to cool for a few minutes on the cookie sheet before moving the cookies to a cooling rack.

This is the easiest cookie recipe.  You can substitute any cake mix, but I would suggest using the cheapest cake mixes.  I used an “ultra-moist” and the dough was very gooey (but so were the cookies!).  Have fun and enjoy!

Advertisements

One thought on “Red Velvet Cookies

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s