Cranberry Banana Applesauce Bread

Cranberry Banana Applesauce Bread

Cranberry Banana Applesauce Bread

3 ripe bananas

½ cup fresh cranberries

1 cup sugar

½ cup applesauce

2 eggs

1 tsp. baking soda

1 tbsp. baking powder

1 tsp. salt

1 tsp. vanilla extract

2 cups flour


Place bananas in a large bowl and mash with an electric mixer.  Finely chop cranberries and add to bananas.  Stir in the sugar, then let mixture rest 15 minutes.  Add the eggs and applesauce; beat well. Add in the baking soda and baking powder, vanilla and salt and beat until mixed.  Gradually beat in the flour until thoroughly mixed.  Pour mixture into a 9×5-inch loaf pan coated with non-stick spray.

Bake at 350 degrees for 50-60 minutes, or until a toothpick inserted in the loaf comes out clean.  Remove from oven and let rest 10 minutes before removing from pan.

Makes 1 loaf.


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